[Table of Contents] [Search]

[Date Prev][Date Next][Thread Prev][Thread Next][Date Index][Thread Index]

Bone folders


This might sound like a stupid question (and it probably is..) but
does anyone know from which animal and from which part of the
animal (bone) a regular, let say 6 inch long, is made ??

Also any references about the process of preparing the bone would
be very welcome...

Thanks again,

Cor Knops.

ps. In response to my earlier question about the preparation of rice-
starch: it works perfect now ! Thanks to all that responded !!

Knops Boekrestauratie
Conservation & Restoration of Books and Paper
Groenstraat 8
6151 CS Munstergeleen Netherlands
phone +31 (0)46 4200024
fax   +31 (0)46 4110180
email boekrestauratie@xs4all.nl
www   http://www.xs4all.nl/~knops/

            BOOK_ARTS-L: The listserv for all the book arts.
      For subscription information, the Archive, and other related
            resources and links go to the Book_Arts-L FAQ at:

                          To unsubscribe send:
                            UNSUB Book_Arts-L
                           ALL COMMANDS GO TO:

[Subject index] [Index for current month] [Table of Contents] [Search]